Did I mention how good my house smelled while this was cooking?!!!!!!!!
We made ours with cinnamon swirl bread, but any kind of bread will do! The texture was a bit "soggy" I felt, but it tasted good! If you have little ones who are picky about that kiund of thing, this may not work for you.
I did not create this recipe! I just decided to use cinnamon swirl bread. I found the original recipe here :) You can use any kind of bread you like!
Cinnamon French Toast Casserole
1 loaf cinnamon swirl bread, sliced into 1/4ths and left out overnight to go stale (I used two 16 oz. loaves that I found at my grocery store. They looked about half the size of a normal loaf of bread, so I bought 2)
1 dozen eggs
4 cups milk
1/4 cup brown sugar
2 tsp. cinnamon
2 tsp. vanilla
1/4 tsp. salt
Spray the Slow Cooker insert with non-stick spray!!!
Place all the bread in the Slow cooker.
Mix together all of the remaining ingredients.
Cook on LOW for 6-8 hours. Admire the smell while it cooks!
The last 1/2 hour or so, remove the lid to let the moisture absorb some.
Dust with powdered sugar,a dollop of whipped cream and/or drizzle with syrup when serving! Mmmmmmmm!