This is PERFECT for parties! Recently, we had a Progressive Dinner in our Neighborhood. It was super fun! You can read all about it here! To make a long story short, we hosted the main course at our house of Walking Tacos. I served the Beef Taco Meat as one of our meat options. The other meat option I served was Salsa Ranch Chicken with Black Beans.
The Taco meat was incredibly delicious! Best of all, MUCH lower in sodium than just dumping a package of taco seasoning onto your ground beef! I came up with my own taco seasoning and I think you'll love it!
I hope you try this! It would be a super fun family meal!
Beef Taco Meat - Walking Tacos
Ingredients:
2 lbs. ground beef
2 tsp. garlic powder
2 tsp. onion powder
1 Tbsp. Cumin
2 Tbsp. Chili Powder
1 tsp. salt
1 small onion, minced (I used 1 tsp. of Tastefully Simple Onion Onion instead)
1 clove garlic, minced (I used 1 tsp. of Tastefully Simple Garlic Garlic instead)
1/2 tsp. oregano
1/2 tsp. red pepper flakes
Directions: (I used a 2 Quart Crock for this)
Place all of your spices in a bowl and mix it up.
"Crumble" your raw ground beef into your crock.
Sprinkle your seasoning onto your beef and stir it up.
Cook HIGH for 1 hour to "brown" the beef a bit. Stir it up and break it up a bit. Then, cook it on LOW for 5-6 hours, or on HIGH for 2.5-3 hours.
I took out quite a bit of grease before serving. My husband said "But that's where all the flavor is!" but I'm here to tell you, it was STILL plenty flavorful!
I took out quite a bit of grease before serving. My husband said "But that's where all the flavor is!" but I'm here to tell you, it was STILL plenty flavorful!
To make these into Walking Tacos, buy little bags of Doritos (any variety) and put out a variety of toppings.
Guest each take a bag of Doritos, open it up and crush up the chips. They then fill it with meat of their choice and toppings of their choice. Stir it up, and that's it!
ENJOY!
This looks great! And super easy... I will definitely have to try taco meat this way!
ReplyDeleteThank you! I hope you do!
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trung tâm ngoại ngữnhiều lớn lên thời gian!" Nghe được Đường Chấn tiếng gầm gừ, kia cũng trùng cũng là chăm chú gật đầu lô, đạo "Hảo!"
Toại tức, đem mấy cái xung quanh huyết sắc con dơi tiểu lâu la đánh chết sau đó, cũng là thừa dịp cơ hội rất nhanh hướng về kia Đường Chấn đi tới, gần đi ba bước, đó là lần nữa bị này huyết sắc con dơi xông tới, cứ như vậy, một mặt đánh chết mấy con tiểu lâu la lúc, một mặt rất nhanh di động, không cần thiết chỉ chốc lát công phu, đó là đi tới kia Đường Chấn phòng ngự vòng tròn trong."Chuẩn bị cho tốt, ta mang ngươi lao ra đi!" Bởi vì huyết sắc con dơi rống lên một tiếng đã hoàn toàn che khuất của nàng thanh âm, sở dĩ Đường Chấn rít gào phía nói xong này một câu, tiếp theo trong nháy mắt, đó là rất nhanh quơ hai tay, một cái vừa một cái huyền ảo vân tay chậm rãi hiện lên, ngay sau đó, một đạo hét lớn có tiếng vang lên "Đốt viêm cốc tuyệt kỹ: hỏa đốt thiên hạ!"
Nương theo phía này một câu nói hạ xuống, kia nham thạch nóng chảy đột nhiên bạo động lên,
Roughly how many servings does this make?
ReplyDeleteI would say roughly 10
DeleteDid you use any water and if so how much? I so want to make these! But we only eat lean ground beef so there wouldn't be any grease :)
ReplyDeleteYou can add 1/4 cup
DeleteToo bad these are made with doritos... Really unhealthy.
ReplyDeletethis comment is stupid what's the big deal its your choice to eat whatever you want. If you want make it and put over shredded carrots or something stupid.....if you want to eat healthy make a Salad not tacos
Delete"Too bad these are made with doritos... Really unhealthy."
DeleteYes, eating doritos every day would definitely be unhealthy. However, I don't believe that was suggested above in my recipe post. Tacos themselves are not terribly healthy, whether or not you use doritos. So, this recipe is probably not for you.
Actually, from a nutritional standpoint, tacos aren't too bad. They're a good source of protein and fiber, the greens provide some nutrients, and the shell/doritos provide carbs. Yes, it's high in sodium, but your recipe has a lot less than packaged mixes, so I'd say it evens out in the long run. It's really about balance and portion size. Yes, if I ate ten of these, it'd be bad for me; but instead, I eat one and enjoy it. Nicely done!
DeleteIf I doubled this for a party, how would this affect the cook time? Brilliant recipe!
ReplyDeleteIt wouldn't affect the cook time :)
DeleteThis is great! Trying it tonight but making tacos and taco salad. Thanks so much for sharing it!!!
ReplyDeleteYou are so welcome!
DeleteGreat Idea ! I did it today in the crock with lean ground beef and added some water half way thru. It was getting dry.
ReplyDeleteThanks again for this awesome idea!
Great! Glad you like the recipe :)
Deletegonna try tonight... super excited. thanks for sharing
ReplyDeleteMaking these tomorrow night! Love the website!
ReplyDeleteThanks for sharing!! And I have tastefully simple onion onion and garlic garlic so perfect :-) making these tonight.
ReplyDeleteThank you for your recipe. I have to make my own seasoning because my daughter has Celiac's. She wants a taco bar for her birthday party and I needed measurements for 6 lbs. of ground beef. Most recipes don't tell you how much to use, they just tell you how to make the seasoning and to use it to taste. I appreciate that you gave a recipe for a specific amount of meat. I just tripled it and everything is ready for the party.
ReplyDeleteThis totally made my day!!!!!!!!!! YAY!!!! Happy birthday to your beautiful daughter!!!!
DeleteTry this with Fritos -- It's equally as good! Our local festival sells them every summer and uses Fritos -- I was immediately hooked. Thanks for the reminder and idea!
ReplyDeleteSlow cooked ground beef, WHO KNEW! This recipe is amazing. Tastes like restaurant tacos. Using super lean ground beef so I added 1/2 cup of water mixed with 1/2 teaspoon of Caldo de Tomate bullion (Hispanic aisle at the grocery) and left out the salt. Thanks so much for the recipe.
ReplyDeleteTrying this recipe today!! Can't wait to look over the rest of your site! As I am a very Busy Mom too so hoping your site will spark some good dinner ideas!!
ReplyDeleteI would suggest you gently crush the Doritos (or Fritos ... which I prefer) before you cut open the package. Just a little neater.
ReplyDeleteThis is awesome, thank you for the recipe!!!!!!!
ReplyDelete