Sometimes not having a plan is a good thing......and this week, my "no plan" has been a very good thing! 3 yummy dishes have come out of it!
I hope you enjoy this recipe and it brings back good "holiday" memories for you!!!
French Fried Onion Chicken with Green Beans Casserole
2 lbs. boneless skinless chicken, cut into bite-sized pieces
2 cans condensed Cream of Mushroom Soup
1 cup Milk
2 tsp. soy sauce
1 tsp. garlic powder
1 tsp. salt
1/2 tsp. pepper
1 big can French Fried Onions, divided (I think it's the 6 oz. size, but I'm not sure!)
3-4 big handfuls of fresh green beans (enough for your family)
In the bottom of your slow cooker insert, place the chicken.
Sprinkle half of your French Fried Onions over the top of your chicken.
Mix together the soup, milk, soy sauce, garlic powder, salt and pepper.
Pour it over the chicken.
Sprinkle the remaining French Fried Onions on top.
Cook on LOW for 6-7 hours or on HIGH for 3-4 hours.
It will look something like this!
1 hour before serving, add your Green Beans on top.
When your green beans are ready, you are ready to eat!