Monday, February 11, 2013

Chicken Parmesan - Guest Post from The Country Cook

I'm so grateful that Brandi of TheCountryCook.net has agreed to do some guest blogging for me while I work on the cookbooks!!!!!!  She has so many awesome recipes on her blog!  Every time she posts something, my mouth waters! :)

Brandi from TheCountryCook.net publishes a website dedicated to classic American recipes and quick and easy family favorites.  Brandie is a working Momma who lives in the beautiful mountains of Virginia.  She understands the challenges of today's families and shares many recipes that are quick and easy to prepare so families have more time to enjoy each other (and a tasty meal) together at the supper table.

First up from Brandie, Chicken Parmesan!  One of my absolute favorite things to eat!  I can't wait for you all to try this and come back and tell me how good it is!!!!



*For the Chicken Parmesan Recipe and step-by-step pictures, please click here.
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1 comment:

  1. Johnny BlackburnJune 27, 2013 at 3:05 PM

    This sounds yummy! I love chicken parm anything so I will be trying this one and I definitely agree about the raw chicken and the grease. I am anxious to try this recipe. We've got a couple of cool rainy days ahead and I have some chicken in the freezer. chicken parm recipes

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