Monday, April 8, 2013

Teriyaki Chicken - Guest Post from Mamma Maria's La Cucina

No muss, no fuss!  That's what I love about his recipe by guest poster Maria of Mamma Maria's La Cucina. Any recipe where I can just throw chicken in a slow cooker with some spices, I'm in!!!!  I can't wait for you to try this, because everything from Mamma Maria is awesome!

A little bit about Mamma Maria......At the age of 10, Maria began cooking with her father and quickly developed a love for it!  She enjoys mix-matching different spices and ingredients in different combinations to make unique tastes. Maria is a work at home mommy who LOVES to cook!  Lucky for us, Mamma Maria has agreed to share several of her slow cooker recipes with us over the next few months!  I'm excited to share the first one with you!

1lb chicken (sliced, cubed or however)
1c chicken broth
1/2c terriyaki or soy sauce 
1/3c brown sugar
3minced garlic cloves
1/4 cup honey 
1 Tablespoon sesame seeds 


Add ingredients to small crock stir, cover and cook on low for 6 to 8 hours 

Serve with rice and zucchini , they were perfect accompaniment to this dish !! 

Simple easy and delicious !!!

For Mamma's original post, with step by step pictures, click here.

Print Friendly and PDF


  1. It is very tasty food for health.There are many tips for good food.visit it:
    work visa usa

  2. Wow…this is so nice. Since going to cook for long hours, I might try teriyaki beef instead. Cut beef into chunk and cook until tender then serve with rice and broccoli. :)