About now, you should be running, not walking to the store to get theses ingredients!!!!!!!! No, seriously, run! LOL I ate my dinner and could have had seconds or thirds.....but, I'm trying to lose these last 10 baby pounds! ;)
The ranch seasoning fell out of the cupboard at me while gathering the rest of the ingredients I needed.....so that was a very happy mistake! The Cheddar Cheese Soup??? Well, a certain 3 year old may have dropped that in my cart by accident one day at the grocery store! Anothe happy accident!So, fate was responsible for making this so incredibly amazing!!!!
Ok, now head to the store!
Cheesy Ranch "Tot" Bake
1 lb. ground turkey, cooked
1/2 tsp. salt
1/2 tsp. pepper
1 tsp. onion powder
1/2 cup onion, chopped
2 cups cheese, shredded (I had mexican blend, but use whatever sounds good to you!)
32 oz. bag frozen Tator Tots
1 can Condensed Cheddar Cheese Soup
1 can Condensed Cream of Chicken Soup
1 cup milk
1 packet dry ranch dressing mix
Spray your slow cooker insert with non-stick spray.
Line the bottom with the ground turkey, cooked with salt and pepper.
Sprinkle the onions on top of that.
Layer on your cheese.
Dump the tator tops on top of that.
Mix together the cream of chicken soup, cheddar cheese soup, onion powder, milk and ranch.
Pour that over the top of the tator tots and spread evenly.
Cook on LOW for 7-9 hours or on HIGH for 4-6 hours.