Sunday, May 6, 2012

Creamy Chicken with Vegetables

Ready for one of my easiest recipes ever?! This came about on one of those days I literally had minutes to throw something together and had to work with whatever I had in the house.  I'm pretty sure you'll have these ingredients, or a "version" of these ingredients in your house already, so you won't have to run out to the store for this one.

This was very yummy and perfect served over rice!  We made a nice salad and some biscuits to go with it and it was perfect! All 4 of us ate this and all 4 of us cleaned our plates......well, Gavin honestly made a gigantic mess, but most of it made it's way into his mouth! ;)

This would be a great "go-to" meal.  By that, I mean it's so quick in easy, it would be a good idea to always keep these ingredients on hand for when you're in a hurry!

Creamy Chicken with Vegetables

Ingredients:
2 lbs. FROZEN boneless skinless chicken
1 can condensed cream of chicken soup
1 can condensed cream of potato soup
3/4 cup milk
1/2 tsp. salt
1/8 tsp. pepper
2 tsp. garlic powder
2 tsp. onion powder
1 cup frozen mixed vegetables

Directions:
In a bowl, combine the cream of chicken soup, cream of potato soup, milk, salt, pepper, garlic powder and onion powder.
Mix it up.
Pour your frozen veggies in.
Mix it up.
Place your frozen chicken in your crock.
(I sprinkled mine with a bit of salt and pepper, but it's really not necessary)
Pour your soup/veggie mixture over the top of your chicken.

Cook on LOW for 7-8 hours or on HIGH for 3.5-4 hours.
Shred and replace back in the crock.
Serve and Enjoy!

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14 comments:

  1. You can put frozen meat in the slow cooker? I was always told not to.

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  2. Does it have to be frozen? I want to make this overnight tonight but need to buy chicken when I get home from work.

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  3. planning on trying this next week

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  4. OH MY GOODNESS!!! this turned out so good and delicious, thank you

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  5. Making this tonight for the family!

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  6. Can you use two cans of cream chicken instead of cream potato?

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  7. i just wanted to let you know that your website has been such a blessing to me in the past few weeks! I was on the hunt for some cheap, easy crockpot meals and found your site! I've already tried 4 of your recipes and we love them! It beats making "involved" recipes with dozens of ingredients! Thank you so much for sharing all of your recipes and wisdom! Hope you have a great weekend!

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    Replies
    1. Thank you so much for all the kind words! I'm so glad my website has been helpful for you! Take care!

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  8. This was delicious but instead of rice, I serve it over stovetop stuffing.

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  9. Can you add cheese cause I want it cheesy too

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