Sunday, October 20, 2013

Jump Into Fall with Udi's new Gluten-Free Fall products #Review

*Disclosure: I received free product from Udi's in exchange for this post.  All opinions expressed here are entirely my own and may differ from others'.

I don't buy very many gluten-free baked goods.  Number one, they never taste very good and number two, they're usually full of things I've never heard of.

Udi's has some incredibly delicious new Fall products!  Pumpkin muffins and Ginger Cookies.

The Pumpkin muffins are to die for!  They actually have pumpkin seeds in them (minus the shell, so don't worry!) to give them a little extra texture and nutritional value.  The texture of them is just like any other non-gluten free muffin.  It definitely stays together when you eat it and doesn't crumble into oblivion!  LOL

I have NEVER liked a ginger cookie I've ever tasted.  Never.  There is something about ginger I just don't like.  These cookies TOTALLY changed my mind.  I hesitantly took a tiny little piece (so I could say I tried them) and proceeded to finish the entire thing!  These are incredible!!!!!  Honestly, they're some of the best gluten-free cookies I've ever had!  You need to try these!

Both of these products are PERFECT for the fall and into the winter months!  I can see myself packing one of these muffins for when my family takes a trip to the cider mill for donuts (which I can't have.)  I can also see those Ginger Cookies made into some fun desserts!  There are so many possibilities with both of these products.

Udi's products are all natural, without artificial flavors, colorings, preservatives or other synthetic additives.  So, if you are not going to eat them right away when you buy them, you might want to throw them in the fridge or freezer. 

You can learn more about Udi's products in the following ways:

Which Udi's product would you most like to try?
Print Friendly and PDF

No comments:

Post a Comment