I bought some delicious Dark Chocolate, Orange Chocolate and Peppermint Bark Chocolate! Each were extremely delicious!
Please feel free to choose any type of chocolate or milk you would like. I used Lactaid Milk since I'm lactose intolerant, but you can use any kind you would like. I even thought about using my Vanilla Almond Milk.....I think that would ROCK with chocolate!
Also, I will give some suggestions on ADULT versions! :) Thought you might smile when you read that! ;)
For more versions of Hot Chocolate, check out Ginger from Crock Pot Recipe Exchange's Nutella Hot Chocolate and White Hot Chocolate.
Peppermint Hot Chocolate
Ingredients:
6 cups Milk (I used Vitamin D, but use whatever you would like)
3.5 ounces Peppermint Bark (I used Ghiradelli Squares....and they were awesome!)
1 tsp. Vanilla
OPTIONAL ADULT ADDITION: Shot of Peppermint Schnapps
Directions:
Pour the milk and vanilla into your crock.
Cook on LOW for 2-3 hours or on HIGH for 1 1/2 hours.
Chop up your chocolate and whisk it into your milk.
Continue to cook on LOW for another 1 hour, or on HIGH for 1/2 hour.
Top with whipped cream and a square of peppermint bark.
Enjoy!
Dark Hot Chocolate
Ingredients:
3.5 ounces Dark Chocolate (I used Godiva)
1/4 cup dark brown sugar
1 tsp. Vanilla
OPTIONAL ADULT ADDITION: Shot of Irish Cream Liquour or Godiva Chocolate Liqour
Directions:
Pour the milk and vanilla into your crock.
Cook on LOW for 2-3 hours or on HIGH for 1 1/2 hours.
Chop up your chocolate and whisk it into your milk with the brown sugar.
Continue to cook on LOW for another 1 hour, or on HIGH for 1/2 hour.
Top with whipped cream and shaved dark chocolate on top.
Enjoy!
Dark Orange Hot Chocolate
Ingredients:
3.5 ounces Dark Orange Chocolate (I used Godiva)
1/4 cup dark brown sugar
1 tsp. Vanilla
OPTIONAL ADULT ADDITION: Shot of Frangelico or Triple Sec
Directions:
Pour the milk and vanilla into your crock.
Cook on LOW for 2-3 hours or on HIGH for 1 1/2 hours.
Chop up your chocolate and whisk it into your milk with the brown sugar.
Continue to cook on LOW for another 1 hour, or on HIGH for 1/2 hour.
Top with mini marshmallows.
Enjoy!